Honey Sweetened Fruit Tea
- 2 cups- freshly brewed tea
- 2 cups- 100% fruit juice (we used cranberry pomegranate)
- 1/4 cup Tupelo Honey
- Brew 2 cups of tea in a heat safe container.
- Add 2 cups of juice to a pitcher.
- Add 1/4 cup of Tupelo Honey to hot brewed tea. Stir to dissolve.
- Add tea mixture to the pitcher of juice.
- Stir to combine.
- Refrigerate to chill. Serve chilled over ice cubes.